Pumpkin and Chickpeas Combine For the Creamiest Vegan Soup Ever


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Around here, we make pureed chickpea soups a lot. They are filling, creamy, and usually can be made in a flash with a handful of pantry staples. One of my favorites during the Summer time is a pint of cherry tomatoes, a can of chickpeas, and a few cloves

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See on Scoop.itMy Vegan recipes

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